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花生四烯酸 分析标准品,GC≥99%
更新时间:2025-10-19 点击量:70

花生四烯酸

分析标准品,GC≥99%

Arachidonic acid

CAS号:506-32-1

分子式:C20H32O2

分子量:304.47

MDLMFCD00004417

货号

规格/参数/品牌

价格

货期

YJ-B20540-20mg

分析标准品,GC≥99%

632.00

现货

YJ-B20540-100mg

分析标准品,GC≥99%

1700.00

现货

JS30822-100g

BR10%

350.00

现货

JS30822-500g

BR10%

900.00

现货

JS31398-100mg

≥99%(GC)

1100.00

现货

JS31635-1g

≥90%(GC)

1100.00

现货

JS31635-5g

≥90%(GC)

2500.00

现货

JS31635-25g

≥90%(GC)

5550.00

现货

JS31764-500mg

≥98%(GC)

2000.00

现货

JS31764-1g

≥98%(GC)

3380.00

现货

JT90217-1ml

10mM in DMSO

405.00

现货

 

产品介绍

Arachidonic acid 是必需脂肪酸,是生物膜的主要成分。

熔点:-49℃

沸点:169-171℃

溶解性:Ethanol  :  100  mg/mL  (328.44  mM;  Need  ultrasonic)

DMSO  :  ≥  50  mg/mL  (164.22  mM)

敏感性:空气及湿度和光敏感

储存条件:-20℃ 充氮保存

注意:部分产品我司仅能提供部分信息,我司不保证所提供信息的权威性,仅供客户参考交流研究之用。

参考文献(28)

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18. [IF=3.3] Zeng Rui et al."Study on the mechanism of Panax notoginseng–Salvia miltiorrhiza herb pair on invigorating blood circulation and eliminating blood stasis by blocking the conversion of arachidonic acid to prostaglandin."Journal of Natural Medicines.2024 Jan;

17. [IF=3.752] Ning Wang et al."Preventive effect and mechanism of Tibetan tea extract on thrombosis in arachidonic acid-induced zebrafish determined via RNA-seq transcriptome profiles."PLoS One.2023 May;18(5):e0285216

16. [IF=5.572] Qian Chen et al."Changes to PUFA-PPAR pathway during mesaconitine induced myocardial coagulative necrosis."FOOD AND CHEMICAL TOXICOLOGY.2023 May;:113831

15. [IF=5.561] Chun-Hua Zhu et al."Tamarind Xyloglucan Oligosaccharides Attenuate Metabolic Disorders via the Gut–Liver Axis in Mice with High-Fat-Diet-Induced Obesity."Foods.2023 Jan;12(7):1382

14. [IF=7] Zhu, Hui et al."Wuliangye Baijiu but not ethanol reduces cardiovascular disease risks in a zebrafish thrombosis model."npj Science of Food.2022 Dec;6(1):1-8

13. [IF=11.504] Donghui Li et al."Effects of different fatty acid ligands on the host-guest interaction of astaxanthin-bovine serum albumin: Thermodynamical analysis, binding site identification, and in vivo antioxidant evaluation."FOOD HYDROCOLLOIDS.2023 Jan;134:108112

12. [IF=4.759] Rui Mao et al."An efficient and sensitive method on the identification of unsaturated fatty acids in biosamples: Total lipid extract from bovine liver as a case study."JOURNAL OF CHROMATOGRAPHY A. 2022 Jul;1675:463176

11. [IF=7.514] Donghui Li et al."Fabricating hydrophilic fatty acid-protein particles to encapsulate fucoxanthin: Fatty acid screening, structural characterization, and thermal stability analysis."Food Chem. 2022 Jul;382:132311

10. [IF=3] Zong-Chao HONG et al."Compound Sophorae Decoction: treating ulcerative colitis by affecting multiple metabolic pathways."Chin J Nat Medicines. 2021 Apr;19:267

9. [IF=4.36] Bao Yang et al."UPLC/Q-TOF-MS/MS-based metabolomics revealed the lipid-lowering effect of Ilicis Rotundae Cortex on high-fat diet induced hyperlipidemia rats."J Ethnopharmacol. 2020 Jun;256:112784

8. [IF=5.81] Ma  Xiangwei et al."A Bioassay-Based Approach for the Batch-To-Batch Consistency Evaluation of Xuesaitong Injection on a Zebrafish Thrombosis Model."Front Pharmacol. 2021 Mar;0:168

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1.  Zhang, Yali, et al. "Arachidonic acid inhibits inflammatory responses by binding to myeloid differentiation factor-2 (MD2) and preventing MD2/toll-like receptor 4 signaling activation." Biochimica et Biophysica Acta (BBA)-Molecular Basis of Disease 1866.5 

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